Glutathione is critical for one simple reason: It recycles antioxidants. Dealing with free radicals is like handing off a hot potato. They get passed around from vitamin C to vitamin E to Lipoic acid and then finally to glutathione which cools off the free radicals and recycles other antioxidants. It is critical for immune function and controlling inflammation. It is the master detoxifier and the body’s main antioxidant, protecting our cells and making our energy metabolism run well.
Patients should consume sulfur-rich foods. The main ones in the diet are garlic, onions and cruciferous vegetables (broccoli, kale, collards, cabbage, cauliflower, watercress, etc.) Supplements that boost Glutathione are NAC, ALA, B5, B6, B12, Selenium, Vitamin C, E, and Milk Thistle.
Glutathione cannot be ingested orally because it is a peptide (protein) and will be broken down by the GI tract. Intravenous Glutathione is an excellent option for anyone needing detoxification. The recommended treatment course is 6 weeks. Each infusion will last for approximately 15minutes.
Glutathione, MB12 and sterile water